中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
王沛
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Professional Title:
Associate Professor
Alma Mater:
江南大学
MORE
Patents
Home
>>
Scientific Research
>>
Patents
一种孵育菜籽粕内源黑芥子酶水解硫代葡萄糖苷方法
Release time:2025-01-06
Hits:
Disigner of the Invention:
杨润强,闫丽华,谢翀,王沛,顾振新
Type of Patent:
Patent
Next One:
一种可逆粘附冷冻食品的超分子水凝胶覆膜及其生产方法和应用