王沛

Associate Professor       Supervisor of Master's Candidates

  • School/Department: College of Food Science & Technology
  • Professional Title:Associate Professor
  • Alma Mater:江南大学

Research Projects

米糠源速冻汤圆调质剂生产关键技术与产品开发

Release time:2023-12-18Hits:
  • Affiliation of Participant(s):
    食品科技学院
  • Status:
    在研
  • Classification of Project:
    其他自然科学类项目
  • Supported by:
    常州金坛茅山制粉有限公司
  • Project level:
    Prefectural
  • Project Participants:
    WP
  • Project Number:
    X0202100906
  • Date of Project Approval:
    2021-05-30
  • Subsidy Amount(ten thousand yuan):
    6.0