中文

王虎虎

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

AprD is important for extracellular proteolytic activity, physicochemical properties and spoilage potential in meat-borne Pseudomonas fragi

Release time:2024-01-02Hits:

Impact Factor:

6.498
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CONTROL
Co-author:

王光宇,李晴,唐文倩,马芳,王虎虎,徐幸莲,邱伟芬
Correspondence Author:

WHH
Document Code:

x012qour284ibn19vnr4a3q8w1y8blay
Volume:

124
Issue:

0
Page Number:

-
Translation or Not:

no
Date of Publication:

2021-01-01

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