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屠康

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:比利时鲁汶大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 李殿鑫,江琳琳,朱娜,潘磊庆,屠康.植物精油在食品保鲜中的研究进展,食品工业科技,2012,33(12):396-400(Participating authors)

王丽,张存政,刘媛,屠康,桑宏庆,刘贤进.基于分子信标的有机磷农药适配体活性位点分析及改造,分析化学,2012,40(6):940-944(Participating authors)

曲春阳,潘磊庆,屠康,杨立之.复合精油对黄曲霉联合抑菌作用研究,食品工业科技,2012,33(10):128-(Correspondence Author)

曲春阳,潘磊庆,屠康,余帅,刘扬.一种复合精油对大米品质变化的影响,中国粮油学报,2012,27(2):1-5(Correspondence Author)

韦莹莹,毛淑波,屠康.果蔬采后病害生物防治的研究进展,南京农业大学学报,2012,35(5):183-189(Correspondence Author)

潘磊庆,王海,屠康,詹歌.荸荠英提取物抑菌活性及其应用研究,食品工业科技,2011,32(5):95-97(Correspondence Author)

苏晶,屠康,程雷,Tu Sicong,王敏,徐洪蕊,詹歌.Wound-induced H(2)O(2) and resistance to Botrytis cinerea decline with the ripening of apple fruit,POSTHARVEST BIOLOGY AND TECHNOLOGY,2011,62(1):64-70(Correspondence Author)

唐琳,屠康,潘磊庆,惠腾,陈晓博,谢一平,刘明,刘鹏.基于气味与颜色的脊尾白虾新鲜度评价,农业工程学报,2011,27(9):344-348(Correspondence Author)

刘鹏,屠康,潘磊庆,徐洪蕊.基于激光图像次郎甜柿可溶性固形物含量检测,农业机械学报,2011,42(1):144-149(Correspondence Author)

王海鸥,胡志超,屠康,吴峰,钟挺,谢焕雄.真空冷却预处理在微波冻干胡萝卜片中的应用,农业工程学报,2011,27(7):358-363(Correspondence Author)

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