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屠康
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
比利时鲁汶大学
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Paper Publications
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Paper Publications
Rapid Non-Destructive Quantification of Eugenol in Curdlan Biofilms by Electronic Nose Combined with Gas Chromatography-Mass Spectrometry
Release time:2024-01-01
Hits:
Impact Factor:
3.735
Affiliation of Author(s):
食品科技学院
Journal:
SENSORS
Co-author:
韩璐,朱静怡,范霞,张充,屠康,彭菁,wang jiahong ,潘磊庆
Correspondence Author:
TK
Document Code:
gr1dak8lsztxqjpbv87mzfoz7g0cujdf
Volume:
20
Issue:
16
Page Number:
-
Translation or Not:
no
Date of Publication:
2020-01-01
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A Portable Nondestructive Instrument Based on Laser Backscattering Imaging to Detect Firmness and Soluble Solids Content of Peaches
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Postharvest hot air and UV-C treatments enhance aroma-related volatiles by simulating the lipoxygenase pathway in peaches during cold storage