中文

屠康

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:比利时鲁汶大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Aroma in freshly squeezed strawberry juice during cold storage detected by E-nose, HS-SPME-GC-MS and GC-IMS

Release time:2024-01-01Hits:

Impact Factor:

3.2
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
Co-author:

Zhang Jingwen,Pan Leiqing,Tu Kang
Correspondence Author:

TK
Document Code:

2c9e868c8a9817b2018a996cdd1d0586
Volume:

17
Issue:

4
Page Number:

3309-3322
Translation or Not:

no
Date of Publication:

2023-08-01

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