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汤静
School/Department: College of Food Science & Technology
Education Level:University graduated
Degree:Master's Degree in Engineering
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四种食用菌中重金属和砷的总量测定及形态分析
Release time:2024-01-02
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Affiliation of Author(s):
食品科技学院
Journal:
食品工业科技
Co-author:
陈琛,汤静,胡秋辉,赵立艳
Document Code:
yybwq0lf5jtdhwpgrqn9eqry1dhbmmuj
Volume:
36
Issue:
10
Page Number:
49-
Translation or Not:
no
Date of Publication:
2015-01-01
Pre One:
超声辅助提取-高相液相色谱-电感耦合等离子体质谱法测定香菇中6种形态砷化合物
Next One:
纳米复合材料包装对香菇在贮藏过程中品质及甲醛含量的影响