孙怡

Senior Lab Master   

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Engineering
  • Professional Title:Senior Lab Master
  • Alma Mater:南京农业大学

Paper Publications

Anti-microbial activities of anthraquinones from Aspergillus cristatus derived from Fuzhuan brick tea against pathogenic bacteria via cell membrane disruption and genomic DNA binding

Release time:2025-12-29Hits:
  • Impact Factor:
    6.1
  • Affiliation of Author(s):
    食品科技学院
  • Journal:
    FOOD BIOSCIENCE
  • Co-author:
    Xie Zhiyong, Fan Xia, Sallam Abubakr S., Dong Wei, Sun Yi, Zeng Xiaoxiong, Liu Zhonghua
  • Document Code:
    2c9e868c9b4e7016019b5593a5a60754
  • Volume:
    74
  • Page Number:
    -
  • Translation or Not:
    no
  • Date of Publication:
    2025-12-01