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Leiqing Pan
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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可量值溯源的人杯状病毒装甲RNA标准物质的研制
Release time:2025-12-27
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
南京农业大学学报
Co-author:
周恺,李楠,韩小敏,江涛,潘磊庆
Document Code:
2c9e868c9b35b250019b43ef61e00b00
Page Number:
1-11
Translation or Not:
no
Date of Publication:
2025-09-25
Pre One:
Analysis of aroma and key differential volatile compounds during ripening stages of three strawberry cultivars using HS-SPME-GC-MS, GC-IMS, and E-nose.
Next One:
Quantitative Prediction and Kinetic Modelling for the Thermal Inactivation of Brochothrix thermosphactain Beef Using Hyperspectral Imaging.