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李伟
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:
College of Food Science & Technology
Professional Title:
Professor
Alma Mater:
南京农业大学
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【Patent】李伟,赵小淦,尤秀,一株产胞外多糖的瑞士乳杆菌在制备调节人或动物的肠道菌群的产品中的应用,
【Patent】李伟,杨倩,肖路遥,一株植物乳杆菌及其在发酵制备低盐剁辣椒中的应用,ZL202410379947.1,2025
【Patent】李伟,肖路遥,刘再美,一种具备耐受胃肠液消化和抗冻干性的生物膜型发酵剂及其应用,ZL202410051693.0,2024
【Patent】芮昕,邓雨桐,钟周纤慧,付雨萌,李伟,一种发酵型低敏鹰嘴豆粉及其制备方法,ZL202310843154.6,2024
【Patent】李伟,杨瑞,王筱梦,张学亮,一株副干酪乳杆菌及其在白酸汤发酵制备中的应用,ZL202211608655.8,2023
【Patent】张秋勤,董明盛,陈晓红,李伟,芮昕,一种用于益生菌生物膜冷藏的载体及其制备方法,ZL202010983188.1,2023
【Patent】张苍萍,李伟,一种豆豉加工用具有自动收集功能的黄豆晾晒装置,ZL202010986426.4,2022
【Patent】芮昕,孙文晶,张秋勤,李伟,佘天雄,一种低脂大豆酸奶加工技术,2021
【Patent】董明盛,陈晓红,玛依诺,李伟,姜梅,一种赛里木瑞士乳杆菌及其制得的高黏酸乳发酵剂和应用,ZL201110281780.8,2013
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