中文

李伟

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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源于瑞士乳杆菌MB2-1的胞外多糖（EPS）对人体肠道菌群调节作用及其益生机制研究

Release time:2023-12-18Hits:

Affiliation of Participant(s):

食品科技学院
Leading Scientist:

LW
Status:

在研
Classification of Project:

其他中央高校基本科研业务费
Project Number:

Y0201700949
Date of Project Approval:

2017-11-06
Subsidy Amount(ten thousand yuan):

2.8

Pre One:基于黏附效应的益生瑞士乳杆菌胞外多糖（EPS）肠道锚定、定殖及菌群调节机制研究

Next One:基于校企联合的全日制食品工程专业学位硕士协同培养模式研究