Rheological modelling of apple puree based on machine learning combined Monte Carlo simulation: Insight into the fundamental light- particle structure interaction processes
Release time:2024-12-12Hits:
Impact Factor:
7.516
Affiliation of Author(s):
食品科技学院
Journal:
FOOD CHEMISTRY
Co-author:
Yang Yucan,Chen Xiao,Wang Xiaochan,Pan Leiqing,Lan Weijie
