中文

姜梅

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

响应曲面法优化特色双菌双蛋白发酵乳的配方

Release time:2023-12-31Hits:

Affiliation of Author(s):

食品科技学院
Journal:

江苏农业科学
Co-author:

姜梅,云琳,蔡方圆
Document Code:

22hg7i0agshe41fr6okgjhbkriptx835
Volume:

46
Issue:

20
Page Number:

-
Translation or Not:

no
Date of Publication:

2018-01-01

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