Antioxidant-antibacterial caffeic acid-derived carbon dots film based on pullulan/chitosan: Preparation, characterization, and application in chicken breast preservation
Release time:2026-10-14Hits:
Impact Factor:
8.7
Affiliation of Author(s):
食品科技学院
Journal:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:
Chen Jiacheng, Zheng Yanzhao, Ma Yanlan, Hou Jinxue, Li Guanghui, Sun Jingxin, Huang Ziyang, Huang Ming
