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黄明
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Effects of licorice extract on Paraclostridium bifermentans spore growth and quality changes in ready-to-eat chicken breast during storage
Release time:2026-03-11
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
Food Science of Animal Products
Co-author:
Huang Jichao, Li Zimu, Song Mengmeng, Lei Yang, Sheng Kairan, Huang Tianran, Zhang Kaichen, Huang Ming
Correspondence Author:
HM
Document Code:
2c9e868c9b732fcb019b872ef6604bf4
Volume:
2
Issue:
9240115-9240115
Translation or Not:
no
Date of Publication:
2025-06-01
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Effects of graphene far-infrared drying on drying kinetics, energy consumption and physicochemical properties of chicken jerky
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Effect of ultrasound on the structure and emulsion stability of insoluble undenatured type II collagen