黄明

Professor Supervisor of Doctorate Candidates

Ameliorating the stability of native/thermally denatured chicken-derived myofibrillar proteins particles in an aqueous system: The synergistic effect of acidification combined with inulin and inulin/sodium alginate

Release time:2024-12-26Hits:

Affiliation of Author(s):

食品科技学院
Journal:

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:

Wang Mengman,Li Yan,Liu Qing,Zhang Zhiguo,Huang Ming,Shao Junhua,Sun Jingxin
Document Code:

2c9e868c93f15c310193fe24144a42ff
Volume:

253
Translation or Not:

no
Date of Publication:

2023-12-31