中文

黄明

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Partial autolysis of mu/m-calpain during post mortem aging of chicken muscle

Release time:2024-01-01Hits:

Impact Factor:

1.262
Affiliation of Author(s):

食品科技学院
Journal:

ANIMAL SCIENCE JOURNAL
Co-author:

赵良,蒋南琪,李苗珍,黄明,周光宏
Correspondence Author:

HM
Document Code:

nj0w8rfr15nggaw02q4jikvu024gwx7r
Volume:

87
Issue:

12
Page Number:

1528-1535
Translation or Not:

no
Date of Publication:

2016-01-01

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