黄明

Professor Supervisor of Doctorate Candidates

Inhibitory effect of mulberry leaf (Morus alba L.) extract on the formation of free and bound heterocyclic amines in pan-fried muscovy duck (Cairina moschata) patties

Release time:2024-01-01Hits:

Impact Factor:

5.4
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CONTROL
Co-author:

Xu Yan,Cheng Yiqun,Zhu Zongshuai,Guo Haoyu,Bassey Anthony Pius,Huang Tianran,Huang Yongqiang,Huang Ming
Correspondence Author:

HM
Document Code:

2c9e868c854d90ee01855167503748e0
Volume:

144
Translation or Not:

no
Date of Publication:

2023-02-01