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韩永斌
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Professor
Alma Mater:
南京农业大学食品科学专业博士毕业、获工学博士学位
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基础食品微生物学
Release time:2023-12-02
Hits:
Faculty/School:
食品科技学院
Publisher:
中国轻工出版社
Type of Works:
A translation
ISBN No.:
978-7-5019-9215-7
Translated or Not:
no
Number of Words:
68
Date of Publication:
2014-02-01
Co-author:
江汉湖(外),徐德平(外),李宗军(外),韩永斌,张香美(外),邢增涛(外),周剑忠(外),王远亮(外),邱伟芬(外),承艺芳(外),李平兰(外),綦国红(外),段智变(外),李伟,董明盛
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Ultrasound-assisted extraction of bioactive compounds from byproducts of fruit beverage industry
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食品工艺学