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韩永斌
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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南瓜复合果肉饮料产业化开发与示范
Release time:2023-12-18
Hits:
Affiliation of Participant(s):
食品科技学院
Status:
在研
Classification of Project:
江苏省其他
Project level:
Other
Project Participants:
HYB
Project Number:
R201041
Date of Project Approval:
2010-01-01
Subsidy Amount(ten thousand yuan):
15.0
Pre One:
冷冻粉碎-超临界CO2流体萃取黑莓籽油及微胶囊化关键技术与产业化
Next One:
发芽糙米中类阿片活性肽富集技术研究