iTRAQ-based quantitative proteomic analysis of peach fruit (Prunus persica L.) at different ripening and postharvest storage stages
Release time:2024-01-02Hits:
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Impact Factor:
5.821
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Affiliation of Author(s):
食品科技学院
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Journal:
POSTHARVEST BIOLOGY AND TECHNOLOGY
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Co-author:
姜丽,康若祎,冯莉,郁志芳,罗海波
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Document Code:
f4qbxeyxuvvstlos11zapyvv1eolp4hn
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Volume:
164
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Page Number:
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Translation or Not:
no
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Date of Publication:
2020-01-01