董明盛

Professor    Supervisor of Doctorate Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Agriculture
  • Professional Title:Professor
  • Alma Mater:南京农业大学

Paper Publications

Engineering Escherichia coli for cost-effective production of medium-chain fatty acids from soy whey using an optimized galactose-based autoinduction system.

Release time:2024-05-15Hits:
  • Impact Factor:
    10.6
  • Affiliation of Author(s):
    食品科技学院
  • Journal:
    Bioresource technology
  • Co-author:
    Wang Zhe, Dai Yiqiang, Azi Fidelis, Wang Zhongjiang, Xu Weimin, Wang Daoying, Dong Mingsheng, Xia Xiudong
  • Document Code:
    2c9e868c8cbdfc4b018ccf82766e6345
  • Volume:
    393
  • Page Number:
    130145-130145
  • Translation or Not:
    no
  • Date of Publication:
    2023-11-30