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董明盛
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Green and efficient in-situ biosynthesis of antioxidant and antibacterial bacterial cellulose using wine pomace
Release time:2024-01-02
Hits:
Impact Factor:
7.626
Affiliation of Author(s):
食品科技学院
Journal:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:
Li Zhi-yu,Azi Fidelis,Dong Jia-jia,Liu Li-zhi,Ge Zhi-wen,Dong Ming-sheng
Correspondence Author:
DMS
Document Code:
2c9e868c857fa478018580a994440968
Volume:
193
Page Number:
2183-2191
Translation or Not:
no
Date of Publication:
2021-12-15
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Structural Characterization and Antioxidant Activity of Exopolysaccharide from Soybean Whey Fermented by Lacticaseibacillus plantarum 70810
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Bio-conversion of kitchen waste into bacterial cellulose using a new multiple carbon utilizing Komagataeibacter rhaeticus: Fermentation profiles and genome-wide analysis