中文

陈志刚

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:华南理工大学

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姜黄素与大豆蛋白的结合性及相互作用机制研究

Release time:2024-01-01Hits:

Affiliation of Author(s):

食品科技学院
Journal:

南京农业大学学报
Co-author:

冯芳,蔡豪亮,刘文豪,陈志刚
Correspondence Author:

CZG
Document Code:

2sw9vh5vzcuvy8zdpvh6qaxmaksuwzt6
Volume:

43
Issue:

3
Page Number:

537-546
Translation or Not:

no
Date of Publication:

2020-01-01

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