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曾晓雄
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
歧阜大学大学院
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Paper Publications
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Paper Publications
Preparation of theasinensin A and theasinensin B and exploration of their inhibitory mechanism on alpha-glucosidase
Release time:2024-01-01
Hits:
Impact Factor:
5.536
Affiliation of Author(s):
食品科技学院
Journal:
FOOD & FUNCTION
Co-author:
陶赛男,陈贵杰,徐卫奇,彭宇佳,万鹏,孙怡,曾晓雄,刘仲华
Correspondence Author:
ZXX
Document Code:
ydi339t6pzxdb2nj2tb7xo4xu8z34nqx
Volume:
11
Issue:
4
Page Number:
3527-3538
Translation or Not:
no
Date of Publication:
2020-01-01
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Evaluation of bioaccessibility of zeaxanthin dipalmitate from the fruits of Lycium barbarum in oil-in-water emulsions
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Commensal Relationship of Three Bifidobacterial Species Leads to Increase of Bifidobacterium in Vitro Fermentation of Sialylated Immunoglobulin G by Human Gut Microbiota