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曾晓雄
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
歧阜大学大学院(静冈大学)
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Paper Publications
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Inhibitory effect of Dendrobium officinale polysaccharide on oxidative damage of glial cells in aging mice by regulating gut microbiota
Release time:2024-01-01
Hits:
Impact Factor:
7.8
Affiliation of Author(s):
食品科技学院
Journal:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:
Xu Lei,Zeng Xiaoxiong,Liu Yanan,Wu Zufang,Zheng Xiaojie,Zhang Xin
Document Code:
2c9e868c8aab96c9018aaca1a1a40a9d
Volume:
247
Translation or Not:
no
Date of Publication:
2023-08-30
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In Vitro Antioxidant Capacity of Purified Bioactive Compounds in Milk Thistle Seed (Silybum marianum) Along with Phenolic Profile
Next One:
Prebiotic effect of sialylated immunoglobulin G on gut microbiota of patients with inflammatory bowel disease by in vitro fermentation