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别小妹

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 刘建伟,赵海珍,吕凤霞,别小妹,张充,陆兆新,彭杨.L-抗坏血酸脂肪酸酯抗氧化活性,食品与生物技术学报,2011,30(2):207-212(Participating authors)

杨胜远,陆兆新,吕凤霞,别小妹.唾液链球菌嗜热亚种Y-2细胞转化法制备gamma-氨基丁酸,食品科学,2011,32(1):162-167(Participating authors)

郭芳芳,李金良,陆兆新,别小妹,张充,吕凤霞.复合诱变选育表面活性素(surfactin)高产菌株,食品科学,2011,32(23):270-276(Participating authors)

Bacillus sp.fmbJ224发酵产新型抗菌肽发酵条件的优化研究,食品与发酵工业,2010,36(2):123-127(Participating authors)

王昱沣,陆兆新,别小妹,吕凤霞.Separation and extraction of antimicrobial lipopeptides produced by Bacillus amyloliquefaciens ES-2 with macroporous resin,EUROPEAN FOOD RESEARCH AND TECHNOLOGY,2010,231(2):189-196(Participating authors)

吕凤霞,陆兆新,别小妹,林谦,张充,曹林,郭瑶,汤彦翀.内生多粘类芽胞杆菌纤溶酶基因PPFE-I在大肠杆菌中融合表达及活性分析,生物工程学报,2010,26(8):1128-1134(Participating authors)

张宇,吕凤霞,赵海珍,刘建伟,别小妹,陆兆新.脂肪酶催化猪油合成L-抗坏血酸脂肪酸酯工艺条件,食品科学,2010,31(18):134-138(Participating authors)

卢亚萍,顾菁,汤彦翀,吕凤霞,别小妹,陆兆新.普通变形杆菌位置非特异性脂肪酶基因的克隆及在大肠杆菌中的表达,微生物学报,2010,50(6):755-761(Participating authors)

吕凤霞,姚正颖,别小妹,赵海珍,王煜,郭瑶,陆兆新.内生多黏类芽孢杆菌纤溶酶的纯化及其体外溶栓作用,食品科学,2010,31(15):231-235(Participating authors)

乌云达来,吕凤霞,别小妹,孙会刚,卢亚萍,陆兆新.嗜酸乳杆菌产类细菌素Lactobacillin NX2-6的初步研究,食品与发酵工业,2010,36(1):12-16(Participating authors)

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