Research Projects
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Lead the project5items: AmongPrefectural2items National2items Other1items
Participate in the project8items: AmongNational5items Other1items Provincial and ministerial-level2items
Paper Publications
- Chen Huan, Shi Changzheng, Jia Xueping, Lu Zhaoxin, Bie Xiaomei.Vibrio parahaemolyticus persisters: Novel insights into stress resilience, metabolic reprogramming, and implications for food safety,FOOD CONTROL,2026,181:-(Correspondence Author)
- Zhang Shimei, Meng Fanqiang, Fan Xia, Lv Fengxia, Bie Xiaomei, Zhao Haizhen.Process Analysis of Millet Bran Fermentation by Bacillus natto: Dynamic Changes in Enzyme Activities and Bioactive Components,FOODS,2026,3(15)(Participating authors)
- Changzheng Shi, Huan Chen, Zhaoxin Lu, Xiaomei Bie.sRNAs Regulate Biofilm Formation via Quorum Sensing and Chemotaxis Systems in Listeria monocytogenes,Food Science and Human Wellness,2025,:1-21(Correspondence Author)
- Song Xiaoting, Shi Changzheng, Chen Huan, Meng Fanqiang, Lu Zhaoxin, Bie Xiaomei.Strand exchange isothermal amplification combined with lateral flow assay strip for rapid detection of Bacillus cereus,FOOD BIOSCIENCE,2025,69:-(Correspondence Author)
- 肖烨,李瑞丽,别小妹.复合植物乳杆菌冻干保护剂优化及其作用机制,食品工业科技,2025,:1-18(Correspondence Author)
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