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别小妹

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 唐群勇,周小虹,陆兆新,吕凤霞,王昱沣,别小妹.Bacillus subtilis fmbJ产Fengycin对Rhizopus stolonifer呼吸链及营养物质利用的影响,食品科学,2011,32(11):248-254(Correspondence Author)

赵海珍,张宇,吕凤霞,别小妹,陆兆新,Ning Hongmei.Optimized enzymatic synthesis of ascorbyl esters from lard using Novozym 435 in co-solvent mixtures,JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC,2011,69(3月4日):107-111(Participating authors)

陶阳,别小妹,吕凤霞,赵海珍,陆兆新.Antifungal Activity and Mechanism of Fengycin in the Presence and Absence of Commercial Surfactin Against Rhizopus stolonifer,JOURNAL OF MICROBIOLOGY,2011,49(1):146-150(Participating authors)

魏浩,陆兆新,吕凤霞,翟亚楠,郭昊,郝慧,别小妹.Bacillus amylolique faciensES-2发酵产抗菌脂肽消泡剂的筛选及脂肽的提取和纯化,中国生物工程杂志,2011,31(2):85-90(Correspondence Author)

邓阳,陆兆新,吕凤霞,王昱沣,别小妹.Study on an antimicrobial protein produced by Paenibacillus polymyxa JSa-9 isolated from soil,WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY,2011,27(8):1803-1807(Correspondence Author)

周小虹,陆兆新,吕凤霞,别小妹.Bacillus subtilis fmbj与2-脱氧葡萄糖协同作用对Rhizopus stolonifer的生物防治效果,中国农业科学,2011,44(21):4447-4453(Correspondence Author)

邓阳,陆兆新,吕凤霞,张充,别小妹.Isolation and characterization of peptide antibiotics LI-F04 and polymyxin B(6) produced by Paenibacillus polymyxa strain JSa-9,PEPTIDES,2011,32(9):1917-1923(Correspondence Author)

杨胜远,陆兆新,别小妹,吕凤霞.细胞转化液gamma-氨基丁酸的精制,食品科学,2011,32(2):244-247(Participating authors)

杨丽莉,吕凤霞,别小妹,何义进,王恬,陆兆新.枯草芽孢杆菌抗菌脂肽对嗜水气单胞菌抑菌效果,食品科学,2011,32(1):193-198(Participating authors)

林谦,杨胜远,陆兆新,吕凤霞,别小妹,邹晓葵.嗜热链球菌谷氨酸脱羧酶基因及其侧翼区序列分析,食品科学,2011,32(3):121-125(Participating authors)

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