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别小妹
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
别小妹,刘丽霞,高玲,陆兆新,张充,吕凤霞.Bacillus subtilis 168 菌株产surfactin 改造,南京农业大学学报(自然版),2014,37(6):97-102(First and corresponding author)
钱辉,张充,陆兆新,别小妹,赵海珍,吕凤霞.内生多粘芽孢杆菌EJS-3纤溶酶基因在毕赤氏酵母中的表达,中国生物工程杂志,2014,34(12):45-50(Participating authors)
姚正颖,张充,赵君峰,吕凤霞,别小妹,陆兆新.Acetaldehyde Detoxification Using Resting Cells of Recombinant Escherichia coli Overexpressing Acetaldehyde Dehydrogenase,APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,2014,172(4):2030-2040(Participating authors)
闫冬,陆兆新,吕凤霞,赵海珍,张充,别小妹.多粘类芽孢杆菌JSa-9高产LI-F类抗菌脂肽突变株的选育,核农学报,2014,28(10):1737-1743(Correspondence Author)
汪晓鸣,吕凤霞,张充,陆颖健,别小妹,任娣,陆兆新.Peroxidation Radical Formation and Regiospecificity of Recombinated Anabaena sp Lipoxygenase and Its Effect on Modifying Wheat Proteins,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2014,62(7):1713-1719(Participating authors)
刘建丽,郭利娜,张充,吕凤霞,别小妹,陆兆新,赵海珍.嗜酸乳杆菌NX2-6冻干发酵剂的研究,食品工业科技,2014,35(23):154-157(Participating authors)
邓阳,居延娟,陆兆新,吕凤霞,闫冬,别小妹.Identification of 4aEuro(3)-isovaleryl-spiramycin III produced by Bacillus sp fmbJ,ARCHIVES OF MICROBIOLOGY,2014,196(2):87-95(Correspondence Author)
袁芳,符雨欣,黄瑶,钟梁,陆兆新,吕凤霞,赵海珍,别小妹.利用全基因组改组技术提高SubtilosinA的产量,食品工业科技,2014,35(22):167-171(Correspondence Author)
郭芳芳,张充,别小妹,赵海珍,刁含文,吕凤霞,陆兆新.Improving the thermostability and activity of lipoxygenase from Anabaena sp PCC 7120 by directed evolution and site-directed mutagenesis,JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC,2014,107:23-30(Participating authors)
王昱沣,朱筱玉,别小妹,吕凤霞,张充,姚树林,陆兆新.Preparation of microcapsules containing antimicrobial lipopeptide from Bacillus amyloliquefaciens ES-2 by spray drying,LWT-FOOD SCIENCE AND TECHNOLOGY,2014,56(2):502-507(Participating authors)
total320 22/32
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