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别小妹

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 魏微,齐丹萍,马荣,张充,吕凤霞,别小妹,陆兆新,赵海珍.甘油半乳糖苷的分离纯化及鉴定,食品科学,2014,35(11):1-5(Participating authors)

别小妹,姚树林,陆兆新,郝天怡,吕凤霞.氨基酸和碳架物质前体对surfactin生物合成的影响,南京农业大学学报,2014,37(2):139-145(First and corresponding author)

徐林敏,张充,陆兆新,别小妹,赵海珍,吕凤霞.gamma-氨基丁酸产生菌的筛选及培养基优化,食品科学,2014,35(23):238-244(Participating authors)

张爽,张充,陆兆新,别小妹,赵海珍,吕凤霞,汪晓鸣.Effects of recombinant lipoxygenase on wheat flour, dough and bread properties,FOOD RESEARCH INTERNATIONAL,2013,54(1):26-32(Participating authors)

毛淑蕊,陆兆新,张充,吕凤霞,别小妹.Purification, Characterization, and Heterologous Expression of a Thermostable beta-1,3-1,4-Glucanase from Bacillus altitudinis YC-9,APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,2013,169(3):960-975(Correspondence Author)

王昱沣,别小妹,吕凤霞,张充,陆兆新.Study on flow fields in a bioreactor with perforated blades,CANADIAN JOURNAL OF CHEMICAL ENGINEERING,2013,91(3):413-420(Participating authors)

闫冬,周小虹,陆兆新,吕凤霞,沈昌,别小妹.酵母菌A82-2的分类鉴定及对桃软腐病菌的抑菌效果研究,浙江大学学报. 农业与生命科学版,2013,39(1):75-83(Correspondence Author)

刘丽霞,陆兆新,吕凤霞,张充,别小妹.枯草芽胞杆菌fmbj SrfAC-A结构域的活性测定,微生物学报,2013,53(5):437-443(Correspondence Author)

魏微,齐丹萍,赵海珍,陆兆新,吕凤霞,别小妹.Synthesis and characterisation of galactosyl glycerol by beta-galactosidase catalysed reverse hydrolysis of galactose and glycerol,FOOD CHEMISTRY,2013,141(3):3085-3092(Participating authors)

赵海珍,陆兆新,别小妹,徐幸莲,史秋峰.食品质量与安全专业实践教学体系的创新改革与实践,中国农业教育,2013,116(6):48-52(Participating authors)

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