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别小妹
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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曲晓旭,刘洪霞,高玲,陆兆新,张充,吕凤霞,赵海珍,别小妹.芽孢杆菌产抗菌脂肽调控基因快速检测,南京农业大学学报,2016,39(5):858-864(Correspondence Author)
高玲,刘洪霞,马志,韩金志,陆兆新,戴琛,吕凤霞,别小妹.Translocation of the thioesterase domain for the redesign of plipastatin synthetase,SCIENTIFIC REPORTS,2016,6:-(Correspondence Author)
和玉军,张充,钱辉,陆兆新,别小妹,赵海珍,吕凤霞.重组大肠杆菌产脂肪氧合酶发酵条件优化,食品科学,2016,37(15):149-155(Participating authors)
李远宏,陈启明,姜华,焦阳,吕凤霞,别小妹,陆兆新.Novel Development of a qPCR Assay Based on the rpoB Gene for Rapid Detection of Cronobacter spp.,CURRENT MICROBIOLOGY,2016,72(4):436-443(Participating authors)
刘洪霞,高玲,韩金志,马志,陆兆新,戴琛,张充,别小妹.Biocombinatorial Synthesis of Novel Lipopeptides by COM Domain-Mediated Reprogramming of the Plipastatin NRPS Complex,FRONTIERS IN MICROBIOLOGY,2016,7:-(Correspondence Author)
马志,杨静,韩金志,高玲,刘洪霞,陆兆新,赵海珍,别小妹.Insights into the Antimicrobial Activity and Cytotoxicity of Engineered alpha-Helical Peptide Amphiphiles,JOURNAL OF MEDICINAL CHEMISTRY,2016,59(24):10946-10962(Correspondence Author)
刘佳玫,栗军杰,陆兆新,别小妹.酸适应海德尔堡沙门氏菌对环境胁迫耐受性分析,食品科学,2016,37(21):209-213(Correspondence Author)
栗军杰,翟立公,别小妹,陆兆新,孔肖菡,俞倩,吕凤霞,张充,赵海珍.A novel visual loop-mediated isothermal amplification assay targeting gene62181533 for the detection of Salmonella spp. in foods,FOOD CONTROL,2016,60:230-236(Correspondence Author)
孟凡强,赵海珍,张充,吕凤霞,陆兆新,别小妹.Expression of a novel bacteriocin-the plantaricin Pln1-in Escherichia coli and its functional analysis,PROTEIN EXPRESSION AND PURIFICATION,2016,119:85-93(Participating authors)
张充,张爽,别小妹,赵海珍,吕凤霞,陆兆新.Effects of recombinant lipoxygenase on the rheological properties of dough and the quality of noodles,JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2016,96(9):3249-3255(Participating authors)
total320 18/32
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