南京农业大学教师个人主页 Fanqiang Meng--Home--Paper Publications

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Fanqiang Meng

Lecturer (Higher Education Institution)

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Lecturer (Higher Education Institution)
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Meng Fanqiang,Liu Yanan,Nie Ting,Tang Chao,Lyu Fengxia,Bie Xiaomei,Lu Yingjian,Zhao Mingwen,Lu Zhaoxin.Plantaricin A, Derived from Lactiplantibacillus plantarum, Reduces the Intrinsic Resistance of Gram-Negative Bacteria to Hydrophobic Antibiotics,APPLIED AND ENVIRONMENTAL MICROBIOLOGY,2022,88(10)(First Author)

杨多,王安,陆兆新,吕凤霞,别小妹,孟凡强,赵海珍.纳豆芽胞杆菌发酵对小米糠膳食纤维结构和理化特性的影响,南京农业大学学报,2022,(Participating authors)

Lin Fuxing,Zhu Xiaoyu,Sun Jing,Meng Fanqiang,Lu Zhaoxin,Lu Yingjian.Bacillomycin D-C16 inhibits growth of Fusarium verticillioides and production of fumonisin B-1 in maize kernels,PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY,2022,181(Participating authors)

Hu Antuo,Kong Liangyu,Lu Zhaoxin,Qiao Jiaju,Lv Fengxia,Meng Fanqiang,Bie Xiaomei.Research on nanogold-assisted HRM-qPCR technology for highly sensitive and accurate detection of Vibrio parahaemolyticus,LWT-FOOD SCIENCE AND TECHNOLOGY,2022,162(Participating authors)

韩宇星,孟凡强,周立邦,陆兆新.通过敲除聚谷氨酸合成基因提高纳豆杆菌纳豆激酶的生产效率,食品与发酵工业,2022,48(2022年02期):224-230(Participating authors)

Nie Ting,Meng Fanqiang,Lu Fengxia,Sun Jing,Bie Xiaomei,Lu Zhaoxin,Lu Yingjian.Molecular dynamics insight of novel Enzybiotic Salmcide-p1 lysis peptidoglycan to inhibit Salmonella Typhimurium,FOOD CONTROL,2022,132(Participating authors)

Shan Mengyuan,Meng Fanqiang,Tang Chao,Zhou Libang,Lu Zhaoxin,Lu Yingjian.Surfactin-oleogel with therapeutic potential for inflammatory acne vulgaris induced by Propionibacterium acnes,Applied Microbiology and Biotechnology,2022,106(2):549-562(Participating authors)

Nie Ting,Meng Fanqiang,Lu Fengxia,Bie Xiaomei,Zhao Haizhen,Sun Jing,Lu Zhaoxin,Lu Yingjian.An endolysin Salmcide-p1 from bacteriophage fmb-p1 against gram-negative bacteria,JOURNAL OF APPLIED MICROBIOLOGY,2022,133(3):1597-1609(Participating authors)

Chang Bingxue,Ma Wenjie,Lu Zhaoxin,Lv Fengxia,Meng Fanqiang,Zheng Liping,Bie Xiaomei.Design and Antibacterial Mechanism of Peptides Derived from Sakacin P,RUSSIAN JOURNAL OF BIOORGANIC CHEMISTRY,2022,48(2):399-410(Participating authors)

Wan Jiajia,Zheng Liping,Kong Liangyu,Lu Zhaoxin,Tao Yang,Feng Zhiyang,Lv Fengxia,Meng Fanqiang,Bie Xiaomei.Development of a rapid detection method for real-time fluorescent quantitative PCR of Salmonella spp. and Salmonella Enteritidis in ready-to-eat fruits and vegetables,LWT-FOOD SCIENCE AND TECHNOLOGY,2021,149:-(Participating authors)

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