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周琴
Professor
Supervisor of Doctorate Candidates
School/Department: College of Agriculture
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学农学院作物栽培与耕作学硕博连读
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楚燕蒙,毛颖超,蔡剑,周琴,戴廷波,王笑,姜东.二氢卟吩铁对小麦渍水胁迫耐性的影响,中国农业科学,2023,56(2023年10期):1848-1858(Participating authors)
Zhong Chuan,Huang Jiawen,Jiang Dong,Zhong Yingxin,Wang Xiao,Cai Jian,Chen Wei,Zhou Qin.Metabolomic Analysis Reveals Patterns of Whole Wheat and Pearling Fraction Flour Quality Response to Nitrogen in Two Wheat Lines with Contrasting Protein Content,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2023,71(5):2290-2300(Co corresponding author)
Malko Maguje Masa, Peng Xinyue, Gao Xing, Cai Jian, Zhou Qin, Wang Xiao, Jiang Dong.Effect of Exogenous Calcium on Tolerance of Winter Wheat to Cold Stress during Stem Elongation Stage,PLANTS-BASEL,2023,12(21):-(Participating authors)
Song Yunlin, Sun Zhuangzhuang, Zhang Ruinan, Min Haijiang, Li Qing, Cai Jian, Wang Xiao, Zhou Qin, Jiang Dong.Comparison of Different Machine Learning Algorithms for the Prediction of the Wheat Grain Filling Stage Using RGB Images,PLANTS-BASEL,2023,12(23):-(Participating authors)
Song, Yunlin; Sun, Zhuangzhuang; Zhang, Ruinan; Min, Haijiang; Li, Qing; Cai, Jian; Wang, Xiao; Zhou, Qin; Jiang, Dong.Comparison of Different Machine Learning Algorithms for the Prediction of the Wheat Grain Filling Stage Using RGB Images,PLANTS-BASEL,2023,12(23):-(Participating authors)
Li Qing,Wang Xiao,Sun Zhuangzhuang,Wu Yixin,Malkodslo Maguje Masa,Ge Jiakun,Jing Zihan,Zhou Qin,Cai Jian,Zhong Yingxin,Huang Mei,Jiang Dong.DNA methylation levels of TaP5CS and TaBADH are associated with enhanced tolerance to PEG-induced drought stress triggered by drought priming in wheat,PLANT PHYSIOLOGY AND BIOCHEMISTRY,2023,200(Participating authors)
Mahmood Hemat,Cai Jian,Zhou Qin,Wang Xiao,Samo Allan,Huang Mei,Dai Tingbo,Jahan Mohammad Shah,Jiang Dong.Optimizing Nitrogen and Seed Rate Combination for Improving Grain Yield and Nitrogen Uptake Efficiency in Winter Wheat,PLANTS-BASEL,2022,11(13)(Participating authors)
Yang Bailu,Zhang Yining,Yuan Jiayi,Yang Minzhen,Yang Runqiang,Gu Zhenxin,Xie Chong,Zhou Qin,Jiang Dong,Zhou Jianzhong,Wang Pei.Impact of Different Frozen Dough Technology on the Quality and Gluten Structure of Steamed Buns,FOODS,2022,11(23)(Participating authors)
Wang Weiling,Wang Xiao,Lv Zengshuai,Khanzada Anab,Huang Mei,Cai Jian,Zhou Qin,Huo Zhongyang,Jiang Dong.Effects of Cold and Salicylic Acid Priming on Free Proline and Sucrose Accumulation in Winter Wheat Under Freezing Stress,JOURNAL OF PLANT GROWTH REGULATION,2022,:-(Participating authors)
Yang Tao,Wang Pei,Wang Fan,Zhou Qin,Wang Xiao,Cai Jian,Huang Mei,Jiang Dong.Influence of starch physicochemical properties on biscuit-making quality of wheat lines with high-molecular-weight glutenin subunit (HMW-GS) absence,LWT-FOOD SCIENCE AND TECHNOLOGY,2022,158(Correspondence Author)
total135 2/14
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