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周立邦
Lecturer (Higher Education Institution)
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Lecturer (Higher Education Institution)
Alma Mater:
德国汉堡工业大学
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利用基因组改组技术提高短杆菌素产量及其培养条件优化
Release time:2024-01-02
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
中国生物工程杂志
Co-author:
王晓洁,孟凡强,周立邦,吕凤霞,别小妹,赵海珍,陆兆新
Document Code:
2c9e868c82d485300182e39128130815
Volume:
41
Issue:
2021年08期
Page Number:
42-51
Translation or Not:
no
Date of Publication:
2021-08-25
Pre One:
生姜多糖的提取及其对糖尿病小鼠肠道菌群的调节作用
Next One:
群体感应系统对单增李斯特菌生物被膜形成的影响