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郑永华
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
浙江大学
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Exploring the wonders of polysaccharides in porous materials.
Release time:2025-12-28
Hits:
Impact Factor:
12.1
Affiliation of Author(s):
食品科技学院
Journal:
Materials horizons
Co-author:
Zhan Qiping, Xuan Simin, Su Linying, Hou Yujie, Jin Peng, Zheng Yonghua, Wu Zhengguo
Document Code:
2c9e868c9b107424019b10ba266c0470
Volume:
12
Issue:
14
Page Number:
5053-5074
Translation or Not:
no
Date of Publication:
2025-07-14
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Hydrogen sulfide attenuates chilling injury in loquat fruit by alleviating oxidative stress and maintaining cell membrane integrity
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Calcium-dependent protein kinase PpCDPK29-mediated Ca2+-ROS signal and PpHSFA2a phosphorylation regulate postharvest chilling tolerance of peach fruit