中文

赵海珍

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

The antibacterial activity of LI-F type peptide against methicillin-resistant Staphylococcus aureus (MRSA) in vitro and inhibition of infections in murine scalded epidermis

Release time:2024-01-01Hits:

Impact Factor:

3.889
Affiliation of Author(s):

食品科技学院
Journal:

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Co-author:

韩金志,马志,高鹏,陆兆新,刘洪霞,高玲,陆文俊,居翔玉,吕凤霞,赵海珍,别小妹
Document Code:

uszg7crs89e1pymapy694feg3yix8qyl
Volume:

102
Issue:

5
Page Number:

2301-2311
Translation or Not:

no
Date of Publication:

2018-01-01

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