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Zhan Qiping
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Alma Mater:
华南理工大学
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Paper Publications
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Paper Publications
Structural Characterization and Hypoglycemic Activity of a Glycoprotein Extracted from Auricularia Auricula
Release time:2024-12-26
Hits:
Impact Factor:
5.6
Affiliation of Author(s):
食品科技学院
Journal:
FOODS
Co-author:
Zhan Qiping, Yang Mengdie, Zhao Xinqi, Liu Feifei, Zhao Liyan
First Author:
Zhan Qiping
Document Code:
2c9e868c93f15c3101940137650012e5
Volume:
13
Issue:
23
Page Number:
-
Translation or Not:
no
Date of Publication:
2024-12-01
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Effects of polysaccharide fractions isolated from the pulp of rose laevigata Michx fruit on the foaming and polarization of RAW264.7 macrophage cells.
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Effects of different extraction methods on the release of non-volatile flavor components in shiitake mushroom (Lentinus edodes)