中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
张林
Professor
Supervisor of Doctorate Candidates
School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
西北农林科技大学
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
胍基乙酸和甜菜碱对育肥猪肌肉能量代谢和肉品质的影响
Release time:2024-01-02
Hits:
Affiliation of Author(s):
动物科技学院(含无锡渔业学院)
Journal:
畜牧兽医学报
Co-author:
刘洋,李蛟龙,张林,高峰,周光宏
Document Code:
zhvwhjhlax1sqf8ekx4shokiubr1rd8s
Volume:
46
Issue:
9
Page Number:
1557-1563
Translation or Not:
no
Date of Publication:
2015-01-01
Pre One:
预熟制对油炸猪肉丸品质的影响
Next One:
Effects of Dietary Energy Sources on Post Mortem Glycolysis, Meat Quality and Muscle Fibre Type Transformation of Finishing Pigs