南京农业大学教师个人主页 YXF--Home--Paper Publications

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叶现丰

Associate Professor Supervisor of Master's Candidates

School/Department: College of Life Sciences
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Associate Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Li Zhoukun,Wang Jihong,Lin Kanghui,Liu Muxing,Wang Juying,Zhang Lei,Xia Chengyao,Liu Lin,Zhang Biying,Yangzong Yunzhen,Han Jian,Zhao Yuqiang,Ye Xianfeng,Huang Yan,Cui Zhongli.Insights into the Antifungal Properties of Myxobacteria Outer Membrane ss-1,6-Glucanase,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2023,71(25):9656-9666(Participating authors)

Zhang Lei,Dong Chaonan,Wang Jihong,Liu Muxing,Wang Juying,Hu Jiexiong,Liu Lin,Liu Xinyu,Xia Chengyao,Zhong Lingli,Zhao Yuqiang,Ye Xianfeng,Huang Yan,Fan Jiaqin,Cao Hui,Wang Jingjing,Li Yuezhong,Wall Daniel,Li Zhoukun,Cui Zhongli.Predation of oomycetes by myxobacteria via a specialized CAZyme system arising from adaptive evolution,ISME JOURNAL,2023,17(7):1089-1103(Participating authors)

Zhang, Lei; Zhong, Lingli; Wang, Peiwen; Zhan, Lei; Yangzong, Yunzhen; He, Tianqi; Liu, Yi; Mao, Dongmei; Ye, Xianfeng; Cui, Zhongli; Huang, Yan; Li, Zhoukun.Structural and Functional Properties of Porous Corn Starch Obtained by Treating Raw Starch with AmyM,FOODS,2023,12(17):-(Participating authors)

Xia Chengyao,Li Ding,Qi Mengyi,Wang Yanxin,Zhang Yue,Yang Yiheng,Hu Zejia,Du Xin,Zhao Yuqiang,Yu Kuai,Huang Yan,Li Zhoukun,Ye Xianfeng,Cui Zhongli.Preparation of chitooligosaccharides with a low degree of polymerization and anti-microbial properties using the novel chitosanase AqCsn1,PROTEIN EXPRESSION AND PURIFICATION,2023,203(Correspondence Author)

Wang, Jihong;Zhang, Lei;Wang, Peiwen;Lei, Jinhui;Zhong, Lingli;Zhan, Lei;Ye, Xianfeng;Huang, Yan;Luo, Xue;Cui, Zhongli;Li, Zhoukun.Identification and Characterization of Novel Malto-Oligosaccharide-Forming Amylase AmyCf from Cystobacter sp. Strain CF23,FOODS,2023,12(18)(Participating authors)

Chen Si-Bo,Zhang Han,Chen Si,Ye Xian-Feng,Li Zhou-Kun,Liu Wei-Dong,Cui Zhong-Li,Huang Yan.Structural and Functional Characterization of a New Bacterial Dipeptidyl Peptidase III Involved in Fruiting Body Formation in Myxobacteria,INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,2023,24(1)(Participating authors)

Ye Xianfeng,Xu Changsheng,Xie TingTing,Zhang Yu,Zhao Yuqiang,Xia Chengyao,Li Zhoukun,Huang Yan,Fan Jiaqin,Cao Hui,Zhang Zhengguang,Cui Zhongli.Myxobacterial Outer Membrane beta-1,6-Glucanase Induced the Cell Death of Fusarium oxysporum by Destroying the Cell Wall Integrity,APPLIED AND ENVIRONMENTAL MICROBIOLOGY,2023,89(1):-(First Author)

Xia Chengyao,Zhao Yuqiang,Zhang Lei,Li Xu,Cheng Yang,Wang Dongming,Xu Changsheng,Qi Mengyi,Wang Jihong,Guo Xiangrui,Ye Xianfeng,Huang Yan,Shen Danyu,Dou Daolong,Cao Hui,Li Zhoukun,Cui Zhongli.Myxobacteria restrain Phytophthora invasion by scavenging thiamine in soybean rhizosphere via outer membrane vesicle-secreted thiaminase I,NATURE COMMUNICATIONS,2023,14(1)(Participating authors)

Zhang Lei, Zhong Lingli, Wang Peiwen, Zhan Lei, Yangzong Yunzhen, He Tianqi, Liu Yi, Mao Dongmei, Ye Xianfeng, Cui Zhongli, Huang Yan, Li Zhoukun.Structural and Functional Properties of Porous Corn Starch Obtained by Treating Raw Starch with AmyM,FOODS,2023,12(17):-(Participating authors)

Ye Xianfeng,Liu Wei,Liao Yuqi,Liu Tao,Zhao Yuqiang,Wang Yanxin,Zhang Yu,Li Xu,Xia Chengyao,Fang Xiaodong,Huang Yan,Li Zhoukun,Cui Zhongli,Wang Fei.Glycogen Branching Enzyme with a Novel Chain Transfer Mode Derived from Corallococcus sp. Strain EGB and Its Potential Applications,Journal of Agricultural and Food Chemistry,2022,70(15):4735-4748(First Author)

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