南京农业大学教师个人主页 Wenjing Yan--Home--Paper Publications

中文

Wenjing Yan

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:江南大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications: Zhang Jie, Zhou Yalin, Yuan Jian, Li Guanglei, Li Peng, Yan Wenjing, Xing Changrui.Development of a new antibody with high organic solvent tolerance for the detection of AFB1 in plant oils and monitoring UV decontamination processes,FOOD CONTROL,2026,182:-(Participating authors)

Qian Jing, Deng Shuang, Qu Wenfeng, Sheng Xiaowei, Yan Wenjing, Zhang Jianhao, Wang Jin.Application of dielectric discharge barrier plasma: A technique for reducing microorganisms, improving antioxidant capacity, and inhibiting softening of winter jujube,FOOD RESEARCH INTERNATIONAL,2025,217:-(Participating authors)

Wang Ren, Fan Wenyu, Zhu Lixin, Wang Wei, Luo Xiaohu, Yan Wenjing, Wang Tao, Zhang Hao.Edible rice starch films incorporated with curcumin nanoparticles exerting anti-microbial properties for strawberry preservation,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2025,310:-(Participating authors)

Nasiru Mustapha Muhammad,Boateng Evans Frimpong,Alnadari Fawze,Bako Hadiza Kabir,Ibeogu Henry Isaiah,Feng Jin,Song Jiangfeng,Liu Huan,Zhang Qingqiang,Masisi Kabo,Roth Chuon Mony,Yan Wenjing,Zhang Jianhao,Li Chunyang.Cold plasma reengineers peanut protein isolate: Unveiling changes in functionality, rheology, and structure,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2025,286(Participating authors)

Qian Jing, Zhao Ying, Yan Wenjing, Zhang Jianhao, Wang Jin.Improvement of antioxidant capacity and gray mold resistance of strawberries by combined plasma technology,POSTHARVEST BIOLOGY AND TECHNOLOGY,2025,223:-(Participating authors)

邹洁,宋锦柱,郭星磊,李昕炫,倪永标,严文静.手性纳米金改性TiO2对番茄灰霉菌的光催化抑菌效果,食品与机械,2025,41(03):26-32(Co corresponding author)

Ye Zhumiao,Yuan Haidu,Zhang Jianhao,Yan Wenjing,Xing Changrui.D@MSNs-P/PCL antibacterial nanofibers combined with DBD cold plasma for fresh pork preservation,FOOD CONTROL,2025,167(Co corresponding author)

Guo Xinglei, Feng Xiao, Zhang Jianhao, Zhang Hao, Yan Wenjing.Selective anti-adhesion and anti-biofilm action of D-phenylalanine chiral nanofilms against Staphylococcus aureus.,Journal of microbiological methods,2025,(107353-107353)(Correspondence Author)

Nasiru Mustapha Muhammad, Boateng Evans Frimpong, Alnadari Fawze, Nassarawa Sanusi Shamsudeen, Bassey Anthony Pius, Feng Jin, Song Jiangfeng, Masisi Kabo, Bunhok Taing, Roth Chuon Mony, Sovath Sun, Pharith Hay, Yan Wenjing, Zhang Jianhao, Li Chunyang.Deciphering metabolomics modulations in peanut induced by nonthermal plasma: A quasi-targeted approach,FOOD CHEMISTRY,2025,490:-(Participating authors)

邹洁,宋锦柱,郭星磊,李昕炫,倪永标,严文静.手性纳米金改性TiO&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt;对番茄灰霉菌的光催化抑菌效果,食品与机械,2025,41(03):26-32(Correspondence Author)

total95 1/10
firstpreviousnext last Page; GET MORE