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杨润强
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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一种具有高抗冻活性的小麦麸皮多糖-蛋白复合物制备方法
Release time:2024-04-19
Hits:
Disigner of the Invention:
王沛,牛喜琳,杨润强,谢翀,顾振新,姜东
Type of Patent:
Patent
Authorization number:
ZL 2022 1 1496383.7
Authorization Date:
2024-03-15
Next One:
一种富含酚酸的大麦茶饮料生产技术