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王昱沣
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Associate Professor
Alma Mater:
南京工业大学
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锐孔凝固浴法制备表面活性肽微胶囊
Release time:2024-01-01
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
食品工业科技
Co-author:
张生生,闫静芳,陆兆新,张丽娟,武奔月,陈阳阳,王昱沣
Correspondence Author:
WY
Document Code:
dlyc6s8aikhkhnzwhdlqg2apac3yvxtu
Volume:
36
Issue:
12
Page Number:
221-
Translation or Not:
no
Date of Publication:
2015-01-01
Pre One:
2种大孔树脂用于麒麟菜生产卡拉胶的脱色
Next One:
肽类生物表面活性剂中消泡剂的分离研究