王昱沣

Associate Professor       Supervisor of Master's Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Engineering
  • Professional Title:Associate Professor
  • Alma Mater:南京工业大学

Paper Publications

Extraction, preliminary characterization and in vitro antioxidant activity of polysaccharides from Oudemansiella radicata mushroom

Release time:2024-01-01Hits:
  • Impact Factor:
    4.731
  • Affiliation of Author(s):
    食品科技学院
  • Journal:
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
  • Co-author:
    王昱沣,贾金霞,任晓婕,李宝花,张琪
  • Document Code:
    0msn7u04ww8p7va52550xmpi58gvgcgt
  • Volume:
    120
  • Issue:
    0
  • Page Number:
    1760-1769
  • Translation or Not:
    no
  • Date of Publication:
    2018-01-01