中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
王晓晴
Lecturer (Higher Education Institution)
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's degree
Professional Title:
Lecturer (Higher Education Institution)
Alma Mater:
浙江大学硕士学习
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
羊栖菜乙醇提取物的抗氧化活性
Release time:2024-01-01
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
湖北农业科学
Co-author:
叶红,周春宏,高蓓蕾,王晓晴,曾晓雄,杨效华,任德康
Document Code:
9zvxckk7sf0jii3i48my00f336j4f46q
Volume:
50
Issue:
22
Page Number:
4695-4697
Translation or Not:
no
Date of Publication:
2011-01-01
Pre One:
8 种海藻中7 种金属元素含量的测定
Next One:
微波消解样品-火焰原子吸收光谱法测定花卉中金属元素含量