王玮

Associate Professor       Supervisor of Master's Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Engineering
  • Professional Title:Associate Professor
  • Alma Mater:中国农业大学

Paper Publications

Determination of Carrageenan in Livestock and Poultry Meat by Ultrahigh-Performance Liquid Chromatography-Tandem Mass Spectrometry

Release time:2024-01-02Hits:
  • Impact Factor:
    2.756
  • Affiliation of Author(s):
    食品科技学院
  • Journal:
    INTERNATIONAL JOURNAL OF ANALYTICAL CHEMISTRY
  • Co-author:
    孙延勤,朱旭东,沈习习,王玮
  • Correspondence Author:
    WW
  • Document Code:
    1f6g8anxaxmd2zqgxhfmezdcg5hs4e8l
  • Volume:
    2021
  • Page Number:
    -
  • Translation or Not:
    no
  • Date of Publication:
    2021-01-01