中文

王玮

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Associate Professor
Alma Mater:中国农业大学

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动物过敏原牛血清白蛋白间接竞争ELISA检测方法的建立

Release time:2024-01-02Hits:

Affiliation of Author(s):

食品科技学院
Journal:

南京农业大学学报
Co-author:

朱业培,王玮,吕青骎,钱行,徐幸莲,周光宏
Correspondence Author:

WW
Document Code:

gzvxje0ct7syh8gzb560s6rh2qzujdkb
Volume:

39
Issue:

2
Page Number:

305-311
Translation or Not:

no
Date of Publication:

2016-01-01

Pre One:Kinetic and thermodynamic analysis of ultra-high pressure and heat-induced denaturation of bovine serum albumin by surface plasmon resonance

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