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汪晶
Professor
Supervisor of Doctorate Candidates
School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
美国复吉尼亚理工大学
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Paper Publications
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Paper Publications
Ding Xuedong, Wang Jing, Zhu Weiyun.The hydrogenation metabolism process of rosmarinic acid by microbial enzymes in chickens,JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2025,:-(Correspondence Author)
Li Runlin, Ding Xuedong, Lei Mingkang, Li Panpan, Giannenas Ilias, Wang Jing, Zhu Weiyun.The impact of combined thymol and rosmarinic acid on the intestinal microbiota and barrier function of the piglets challenged by Escherichia coli K88,ANIMAL NUTRITION,2025,20:131-144(Correspondence Author)
Ding Xuedong, Wang Jing, Zhu Weiyun.The effects of rosmarinic acid and antibiotics on the intestinal morphology, function, and cecal microbiota of broiler chickens,Journal of animal science,2025,:-(Correspondence Author)
夏紫嫣,郝占西,韩迪,赵文轩,汪晶.凝结魏茨曼氏菌BC-G44对大鼠抗生素相关性腹泻结肠菌群结构、屏障功能及炎症反应的影响,微生物学报,2024,(Correspondence Author)
郝壮,丁雪东,汪晶.益生菌调控动物肠道健康的机制研究进展,浙江大学学报(农业与生命科学版),2024,(Correspondence Author)
党苗苗,丁雪东,刘瑞雪,汪晶,朱伟云.橙皮苷对白羽肉鸡生长性能、肉品质及抗氧化功能的影响,南京农业大学学报,2024,(Correspondence Author)
Hao Zhuang, Ding Xuedong, Wang Jing.Effects of gut bacteria and their metabolites on gut health of animals.,ADVANCES IN APPLIED MICROBIOLOGY,2024,(Correspondence Author)
刘瑞雪,丁雪东,党苗苗,汪晶,朱伟云.橙皮苷、百里香酚、迷迭香酸及其联合添加对肉仔鸡肠道免疫和抗氧化功能的影响,南京农业大学学报,2024,(Correspondence Author)
Liu Ruixue,Ding Xuedong,Dang Miaomiao,Wang Jing,Zhu Weiyun.Effects of hesperidin, thymol, rosmarinic acid and their combined effect on growth performance, intestinal barrier function and cecal microbiota in broilers,POULTRY SCIENCE,2024,103(12)(Correspondence Author)
尹莉丽,吴建民,陈露,赵文轩,汪晶,朱伟云.姜酚和百里香酚对白羽肉鸡小肠形态结构和屏障功能的影响,南京农业大学学报,2023,(Correspondence Author)
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