南京农业大学教师个人主页 WJ--Home--Paper Publications

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汪晶

Professor Supervisor of Doctorate Candidates

School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:美国复吉尼亚理工大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 刘瑞雪,丁雪东,党苗苗,汪晶,朱伟云.橙皮苷、百里香酚、迷迭香酸及其联合添加对肉仔鸡肠道免疫和抗氧化功能的影响,南京农业大学学报,2024,(Correspondence Author)

Liu Ruixue,Ding Xuedong,Dang Miaomiao,Wang Jing,Zhu Weiyun.Effects of hesperidin, thymol, rosmarinic acid and their combined effect on growth performance, intestinal barrier function and cecal microbiota in broilers,POULTRY SCIENCE,2024,103(12)(Correspondence Author)

尹莉丽,吴建民,陈露,赵文轩,汪晶,朱伟云.姜酚和百里香酚对白羽肉鸡小肠形态结构和屏障功能的影响,南京农业大学学报,2023,(Correspondence Author)

Tian Shiyi, Wang Jue, Gao Ren, Zhao Fangzhou, Wang Jing, Zhu Weiyun.Galacto-Oligosaccharides Alleviate LPS-Induced Immune Imbalance in Small Intestine through Regulating Gut Microbe Composition and Bile Acid Pool,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2023,71(46):17615-17626(Correspondence Author)

Ding Xuedong,Giannenas Ilias,Skoufos Ioannis,Wang Jing,Zhu Weiyun.The effects of plant extracts on lipid metabolism of chickens-A review,ANIMAL BIOSCIENCE,2023,36(5):679-691(Correspondence Author)

赵文轩,吴建民,党苗苗,汪晶,朱伟云.橙皮苷与迷迭香酸组合对育肥猪盲肠肠道形态、抗氧化功能、菌群结构及屏障功能的影响,微生物学报,2023,(Correspondence Author)

Tian Shiyi, Wang Jue, Gao Ren, Zhao Fangzhou, Wang Jing, Zhu Weiyun.Galacto-Oligosaccharides Alleviate LPS-Induced Immune Imbalance in Small Intestine through Regulating Gut Microbe Composition and Bile Acid Pool.,Journal of agricultural and food chemistry,2023,:-(Correspondence Author)

李润林,赵道远,李盼盼,雷铭康,吴佳庆,吴建民,汪晶,朱伟云.百里香酚与迷迭香酸组合对脂多糖攻毒大鼠生长性能、炎症反应和肠道健康的影响,动物营养学报,2022,34(2022年03期):2009-2022(Correspondence Author)

陈露,赵道远,吴建民,尹莉丽,赵文轩,汪晶,朱伟云.橙皮苷和迷迭香酸对白羽肉鸡生长性能、肉品质及抗氧化功能的影响,南京农业大学学报,2022,(Correspondence Author)

Wang Jing.Galacto-oligosaccharides directly attenuate lipopolysaccharides-induced inflammatory response, oxidative stress and barrier impairment in intestinal epithelium,JOURNAL OF FUNCTIONAL FOODS,2022,91(Correspondence Author)

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