中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
屠康
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
比利时鲁汶大学
MORE
Patents
Home
>>
Scientific Research
>>
Patents
一种基于乙醇传感器预测草莓品质等级的方法
Release time:2023-12-02
Hits:
Affilication of Author(s):
食品科技学院
Disigner of the Invention:
屠康,赵秀洁,孙柯,潘磊庆
Type of Patent:
Patent
Authorization number:
ZL201510030245.3
Authorization Date:
2017-02-22
First Author:
TK
Pre One:
一种通用无损的真菌的生长拟合方法
Next One:
基于二维码的甜柿品质追溯系统V1.0